How does it work Turmeric
Turmeric is a spice derivative from the turmeric vegetal. It is commonly used in Asian cuisine. You possibly know turmeric as the main spice in curries. It has a warm, acrimonious taste and is often used to flavor or color curry powders, mustard, butter, and cheese. But turmeric root is also widely used in medicine. It contains a yellow chemical called curcumin, which is often used to color food and cosmetics.
Turmeric is commonly used for conditions that include pain and inflammation, such as osteoarthritis. It is also used for hay fever, depression, high cholesterol, liver sickness, and itching. Some people use turmeric for heartburn, thinking and memory development, inflammatory bowel disease, stress, and many other conditions, but there is no definite scientific evidence to support this use.
Don't confuse turmeric with javanese turmeric (Curcuma zedoaria) root.
Coronavirus Disease 2019 (COVID-19): Some experts advise that turmeric may interfere with the body's response to COVID-19. There is no reliable data to sustenance this warning. But there is also no reliable data to support the use of turmeric for COVID-19. Instead, stick to a healthy lifestyle and proven prevention methods.
How it works ?
Turmeric contains the chemical curcumin. Curcumin and
other elements in turmeric can reduce swelling (inflammation). Because of this,
turmeric can be beneficial in treating conditions associated with inflammation.
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